Thursday, 21 November 2013

Reducing acidity in your diet is essential to maintain your health. Make sure to watch the alkaline and acidity balance of the diet. You should eat greens, beans, and grains to balance the coffee and protein that you consume.

Healthy Foods That Reduce Acidity :

Celery

Celery is really a natural diuretic, and it can encourage the discharge of liquid waste from the bloodstream. These food types can help reduce levels of the crystals in the body, especially if you follow a diet of steak products. The green leafy vegetable can overcome hyperuricemia and stop gout, joint pain caused by excess the crystals.

Ginger

Ginger is hailed because the cure-all herb because of its ability to cure and also to improve different types of medical conditions including acidity. Throughout history, ginger has been utilized as an anti-inflammatory food for treating gastrointestinal conditions. You could have it in a candied form or can consume it together with your tea. Adding a little ginger paste for your daily foods and to smoothies will also help in improving your digestion process.

Apple and Apple Cider Vinegar

Apple and apple cider vinegar are considered as effective treating fighting acidity as apple contains certain enzymes and healthy acids which will help in neutralizing stomach acid. So, an apple each day can reduce your stomach acid considerably.

Milk

Milk contains higher quantity of calcium which works as an antacid medication for neutralizing gastric acid. If you are suffering from acidity, then you're highly advised to drink a glass of milk everyday as existence of large amounts of calcium inside your stomach will neutralize the surplus amount of stomach acid.

Parsley

For thousands of years, parsley has been utilized as a medicinal herb to stay the stomach and aid digestion. Flat-leaf and curly parsley are accessible, and they make a great seasoning and garnish.

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